Mustard powder provides the throat-tingling horseradish-y warmth of mustard, but in a form that makes it cling to meats in a dry rub or disappear into rich sauces and dressings. The Spice House has you covered with its medium heat version, which gives the ideal jolt of mouth-filling zip to senior test kitchen editor Jesse Szewczyk’s Broccoli Mac and Cheese.
Ingredient featured in
One-Pot Broccoli Mac and Cheese
INGREDIENTS
Ingredients:
Mustard Seed
Ingredient featured in
One-Pot Broccoli Mac and Cheese
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