PRODUCT DESCRIPTION
In everything from veggie stir-fries to marinades to a big bowl of popcorn, high-quality fresh chile powder stands out amid stale grocery store brands. We’re fans of The Spice House’s Kashmiri red chile powder for its delicate floral and berry notes and earthy depth. Try it on skewered greens this summer, like Chintan Pandya’s Grilled Malai Broccoli, or just sprinkle over eggs for a more flavorful breakfast.
Ingredient featured in
Grilled Malai Broccoli
