PRODUCT DESCRIPTION
Kare-kare is a cherished Filipino dish steeped in history, and contested origins, but it’s all the more intriguing for it. A thick, savory-sweet peanut sauce is the foundation, featuring rich proteins and tender vegetables like oxtail and eggplant. Fila Manila’s sauce is bright and balanced and aims to minimize cooking time—perfect for chef Harold Villarosa’s Seared Shrimp With Kare-Kare Butter.
INGREDIENTS
Ingredients:
Water, Smooth Peanut Butter (100% Roasted Peanuts), White Vinegar, Onions, Date Nectar, Sugar, Garlic in Water (garlic, water, citric acid), Salt, Rice Flour, Avocado Oil, Garlic Powder, Onion Powder, Yeast Extract, Tumeric (for color), Black Pepper
